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Fennel

Roasted Beetroot and Fennel Tart

Roasted Beetroot and Fennel Tart

by Hannah on 9th December 2020 with No Comments

This is a lovely colourful and nutritious tart that makes a great light lunch with a green salad or a feel good dinner served with roasted potatoes and a herby yoghurt dip. The wholemeal shortcrust pastry works really well with … Read More

Beetroot, Dinner, Fennel, Lunch, Recipes, Vegan beetroot and fennel tart, braised fennel, plantbasedcooking, Roasted Beets, Wholefood, yellow beets
Fennel Salad

Fennel Salad

by Hannah on 21st July 2020 with No Comments

This is so quick, light, and fresh. It’s a salad that we did a lot during my apprenticeship and it’s a Salad that I continue to make again and again. It’s a great way to serve Fennel, and can even … Read More

Fennel, Lunch, Recipes fennel, Lemon, Lunch, Salad
Braised Caramelised Fennel

Braised Caramelised Fennel

by Hannah on 12th May 2020 with 2 Comments

This is a very quick and easy Dish. Either serve it as a Side Dish, perhaps with a Lemon Risotto, or as the Main Highlight as I did with Wild Garlic Focaccia and Rosemary and Honey Roasted Carrots. Slightly Sticky, … Read More

Fennel, Recipes, Side Dishes, Vegetables Braised, fennel, Pernod

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