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    • Laos Style
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Wild garlic

Wild Garlic Focaccia

Wild Garlic Focaccia

by Hannah on 11th May 2020 with No Comments

This Focaccia is quick, fluffy, moist and very addictive. It can be ready in two hours, is very adaptable, and is a wonderful Food to share. I used my home-made Wild Garlic Oil, but any Herby Oil would work well … Read More

Breads, Grains, Italian, Olive Oil, Recipes, Spelt, Vegan, Wild Garlic Bread, Focaccia, Italian, Wild garlic
Vegan Mayonnaise

Vegan Mayonnaise

by Hannah on 1st May 2020 with No Comments

Vegan Mayonnaise in my Opinion is far easier to make than the more traditional Method using Egg Yolks. And just as Yummy! Because there is no Egg in it, Soya Milk is the substitute, it keeps for Longer, and there … Read More

Dips, Creams and Sauces, Recipes, Vegan Mayonnaise, Soya, vegan Dip, Wild garlic

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