Vegetarian Panna Cotta
on 23rd October 2019
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Panna Cotta 500 g Cream / Sahne 35 g Sugar / Zucker 4 Stems of Rosemary / Zweige Rosmarin 1,5 g / 1 level tsp Agar Agar Put the Cream, Sugar and Rosemary in a Saucepan. Bring to the boil, … Read More